RESTAURANT
Gastronomy is an important part so that customers feel satisfied and can complete the Eetu experience. For this, the Hotel has a magnificent terrace-garden in the shade of the mulberry trees and with the sea as a popular backdrop, from early morning with our clients’ favourite breakfasts to, at lunch sheltered under the sun, and dinners at the fresh air on summer nights, always surrounded by the calmness of Fornells.
Our kitchen team prepares locally based dishes, from the Costa Brava, seafood cuisine, with local products and fusion touches. We have a daily menu with appetizers and 3 options for dish, a selection of rice dishes and also an extensive tapas menu.
Hotel guests have the option for the half-board service, which allows them to choose daily between lunch or dinner.
BREAKFAST
Time: 8:00 – 10:30
Our buffet breakfast offers a wide variety of high quality products, with hot and cold dishes and show cooking. Breakfast is served in the Hotel Restaurant and is usually enjoyed outdoors, on our terrace in the shade of the mulberry trees.
Hotel guests are welcome to invite non-guests to enjoy our breakfast. The cost per guest is 26 € and prior reservation is required the day before.
In addition, our breakfast buffet is also open to non-guests with prior reservation the day before. Price: 31 € / pax.
QUALITY, TRADITION, PRODUCT...AND FLAVOUR
GASTRONOMIC OFFER
Enjoy a unique culinary experience in our restaurant, where you will be delighted with our local and seafood cuisine. Savor traditional dishes from the Costa Brava, such as suquets, rice dishes and fresh fish, prepared with the highest quality products. Let yourself be seduced by the authentic flavours of the region while you enjoy an exceptional gastronomy.
Come and immerse in an incomparable culinary experience in our restaurant!
